Friday, October 12, 2018

Soft Peanut Butter Cookies


Soft Peanut Butter Cookies

Ingredients
1 cup creamy peanut butter
1 cup packed brown sugar
1 cup white sugar
1 cup butter softened
2 eggs
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon vanilla extract
12 cups flour
½ cup Bob’s Red Mill Sparkling Sugar

Directions
1. Cream butter, peanut butter and both sugars together.
2. Add eggs, one at a time, beating well.
3. Add baking soda, powder and vanilla.
4. Stir in flour.
5. Roll into balls, roll in sparkling sugar. Flatten cookies, using a fork, in a criss-cross pattern.
6. Bake on ungreased cookie sheet at 350 degrees for 6-7 minutes or adjust to suit your oven and size of cookies!



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