Friday, January 1, 2016

Tricia's Famous Salads

"Mimm's Balsamic Vinaigrette Salad Dressing"

3/4 cup Balsamic Vinegar
1/2 cup olive oil
1/2 cup canola oil
1 Tbsp. sugar
1 Tbsp. course grain mustard
1 tsp. pepper
1 tsp. salt
1 tsp. savory
1 tsp. rosemary

Served over a bed of mixed salad greens, toasted walnuts, slice pears (or green apples), white raisins, and goat cheese. 


Spicy Vinaigrette Salad Dressing

1/4 cup canola oil
2 Tbsp. cider vinegar
2 Tbsp. sugar
1/2 tsp. salt
8 dashes Tabasco sauce
pepper (I use lots of pepper!)
1 Tbsp. chopped fresh parsley


Served over a bed of mixed salad greens, sliced strawberries (or mandarin oranges), caramelized pecans (or almonds), Gorgonzola cheese.  I go heavy on the vinegar, Tabasco sauce, and pepper.  I usually put in a mason jar and shake vigorously to get it to blend well. 

(from Tricia Simpson)

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