1 cup butter, room temperature
4 T. Powdered Sugar (plus additional for coating)
1 t. vanilla
2 cups flour
1 cup chopped pecans
1 t. almond flavoring
Cream butter. Add sugar, beat. Blend in flavorings. Mix in flour, then add pecans. Roll into 1-inch balls.
Bake at 350 degrees for 15 to 18 minutes. (On parchment paper, if available.)
Roll hot cookies in powdered sugar.
Makes approximately 5 dozen bite-sized cookies.
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